Crock Pot BBQ Chicken


3 lbs boneless chicken breasts
1 (18 oz) bottle Jack Daniels BBQ sauce (don't worry, it's nonalcoholic!) 
1/2 cup Zesty Italian Dressing
1/4 cup brown sugar
2 Tbsp worchestershire sauce


Place chicken in the crock pot.  In a bowl mix BBQ sauce, Italian Dressing, brown sugar and Worchestershire sauce.  Pour over chicken.  Cover and cook 6-8 hours on LOW.  Shred chicken.  Either serve over brown rice or on buns.

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